What is the dining routine of eaters in Hong Kong, with such advantage of good bars and lounges within and outside of CBD area. The answer is without doubt. 'Just-one-drink'! Every one knows it is impossible to satisfy by just one drink; hope it's not just-one-bottle :P
My favorite drinking area is quite limited within Hong Kong Island or say even smaller, from Wanchai to Central ONLY. Shame on me!!! I should be more open minded and extend my journey to Sheung Wan, Kennedy Town and Causeway Bay at least, but it is not easy to make it for the too-fast changing speed of Hong Kong's Food & Beverage Industry. You find one new-opening restaurant in your neighborhood, and plan to visit it someday, and some day when you pass by, you find it's closed already. A good place for drinks in my mind can be a good restaurant serving alcohol, or a bar/lounge offering purely drinking & talking vibe instead of party!
Here's the small list I visit quite often recently...
